Bellam Avakaya
Bellam Avakaya (Sweet & Spicy Mango Pickle) โ Andhra Style
Experience the rich taste of traditional Andhra cuisine with LaMo Foods & Heritage Bellam Avakaya. This unique pickle combines the bold flavors of authentic Avakaya with the natural sweetness of pure jaggery (Bellam), creating a delicious balance of spicy, tangy, and sweet in every bite.
Prepared in small batches using handpicked raw mangoes, premium red chilli powder, mustard powder, cold-pressed oil, and pure jaggery, this recipe brings together the warmth of home-cooked food and generations of culinary tradition.
Why You'll Love It
- ๐ฅญ Made with handpicked raw mangoes
- ๐ถ๏ธ Authentic Andhra Bellam Avakaya recipe
- ๐ฏ Sweetened with pure jaggery
- ๐ฟ No artificial colours or preservatives
- ๐บ Crafted in small batches for consistent quality
- โค๏ธ Traditional homemade taste โ Idi Maa Inti Ruchi
Perfect With
- Hot steamed rice and ghee
- Curd rice
- Idli & Dosa
- Chapati & Paratha
- Pongal & Upma
Ingredients
Raw Mangoes, Cold-Pressed Oil, Red Chilli Powder, Mustard Powder, Pure Jaggery (Bellam), Salt, Fenugreek, Turmeric, Garlic (if applicable).
Available Sizes
- 100 g
- 250 g
- 500 g
Storage Instructions
Store in a cool, dry place. Always use a clean, dry spoon. Keep the jar tightly closed after use. Refrigeration after opening is recommended for extended freshness.
LaMo Foods & Heritage โ Crafted from Tradition.
A pickle that perfectly blends the bold spice of Andhra Avakaya with the rich sweetness of jaggery, making every meal memorable.
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