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LaMo Avakaya Pickle

Crafted with care from treasured family recipes passed down through generations, our Avakaya Pickle brings the timeless taste of tradition to your table. Made using carefully selected ingredients, premium spices, and traditional preparation methods, every batch is curated to deliver the authentic flavour, aroma, and richness that made grandmother's Avakaya so memorable.

Enjoy it with hot rice, ghee, dosas, curd rice, or your favourite meals and rediscover a taste rooted in heritage.

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Bellam Avakaya (100 grams) Popular
100 grams 250 Grams 500 Grams

Bellam Avakaya

Bellam Avakaya (Sweet & Spicy Mango Pickle) – Andhra Style

Experience the rich taste of traditional Andhra cuisine with LaMo Foods & Heritage Bellam Avakaya. This unique pickle combines the bold flavors of authentic Avakaya with the natural sweetness of pure jaggery (Bellam), creating a delicious balance of spicy, tangy, and sweet in every bite.
₹ 100.00
Avakaya (Mango Pickle) – Andhra Style (100 grams) Popular
100 grams 250 Grams 500 Grams

Avakaya (Mango Pickle) – Andhra Style

Avakaya (Mango Pickle) – Andhra Style

Bring home the authentic taste of Andhra Pradesh with LaMo Foods & Heritage Avakaya (Mango Pickle). Prepared using handpicked raw mangoes, premium red chilli powder, mustard powder, and cold-pressed oil, our Avakaya is crafted in small batches following a time-honoured family recipe.
₹ 100.00
Menthi Avakaya (Fenugreek Mango Pickle) – Andhra Style (100 grams) Popular
100 grams 250 Grams 500 Grams

Menthi Avakaya (Fenugreek Mango Pickle) – Andhra Style

Relish the authentic taste of LaMo Foods & Heritage Menthi Avakaya, a traditional Andhra-style mango pickle crafted with handpicked raw mangoes, premium fenugreek (menthi), red chilli powder, mustard, and cold-pressed oil. Made in small batches, it offers a perfect balance of spicy, tangy, and aromatic flavours, bringing the true taste of homemade Andhra cuisine to every meal. 🌿
₹ 100.00
Gongura Pickle (100 grams) Popular
100 grams 250 Grams 500 Grams

Gongura Pickle

Experience the bold, tangy flavours of LaMo Foods & Heritage Gongura Pickle, a cherished Andhra delicacy made with fresh gongura (sorrel) leaves, premium spices, and cold-pressed oil. Crafted in small batches using a traditional family recipe, every jar delivers the perfect balance of tanginess, spice, and authentic homemade taste.

Perfect with hot steamed rice, ghee, idli, dosa, chapati, and curd rice. 🌿
₹ 75.00